Prior to harvest, Winemaker Bruce McGuire is on the road scouting out and securing great lots of Sauvignon Blanc from the eastern side of the Santa Ynez Valley.

Taking advantage of a more traditional climate for this grape than our cool climate Lafond Vineyard, Bruce is mindful of the importance of carrying on the style he developed over the years from the Musque clone of Sauvignon Blanc previously grown at our vineyard.

This fresh-tasting wine has its own distinctive flavor. It is a great alternative to Chardonnay and serves equally well with moderately spicy foods, seafood and salads.


Winemaker Comments: The 2018 Sauvignon Blanc is 85% Musque Clone. It is aromatic with hints of zesty lime. The barrel fermented portion adds texture to the crisp, bright fruit.


Tasting Notes: The 2018 Sauvignon Blanc shines pale straw. Aromas of granny smith apple and honeysuckle jump out of the glass. Fully ripe lemon and pineapple overlap well-developed minerality. Light and crisp -- drink alongside white fish, mixed green salads, and mild vinaigrettes.



Wine Enthusiast- 91 points

2018 Sauvignon Blanc - Santa Ynez Valley

SKU: 13017
Are you 21 or older?

    61% Great Oaks Vineyard Sauvignon Blanc

    15% La Presa Vineyard Sauvignon Blanc

    14% Roblar Winery Sauvignon Blanc

    10% McGinley Vineyard Sauvignon Blanc



    September 19 & 21 - October 12, 2018

    Sugar: 20.8 - 22.5 Brix



    March 19-21, 2019



    Alcohol: 13.9%

    Acid: .69

    pH: 3.23



    18% neutral oak

    Barrel fermented


    Production: 3,256 cases

  • We kindly request a 3 bottle minimum order.


    Shipping Fee: $9.50 Flat Rate, Fed Ex Ground

    All wine shipments must be ordered and signed for by someone 21 years or older. We recommend using a workplace address to ensure timely delivery. 

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