Sta. Rita Hills is a small appellation at the western end of the Santa Ynez Valley that has gained national recognition for its Pinot Noir and Chardonnay.

The valley runs east to west permitting the late afternoon ocean fog to roll into the Sta. Rita Hills, where it lingers until early morning. The surrounding hills trap the fog before it is dissipated in the wider Santa Ynez Valley.

In the summer the fog moderates the normally warm days of the valley, cooling the grapes at night. Warm days and cool nights are essential to the developement of Pinot Noir providing the necessary acid/sugar balance.

In the spring when frost is our biggest concern a layer of fog over the vineyard can provide protection.

Winemaker's Comments: 2015 was a very small, concentrated crop due in part to the huge crop we had in 2014 and the continuing drought. A very light canopy and small berries gives this wine intense, rich, dark fruit flavors.
 
Tasting Notes: The 2015 Sta. Rita Hills Pinot Noir has a rich ruby color with open aromas of raspberry and sweet cherry. Subtle notes of cedar trail just behind the fruit. Cherry pie and sweet tobacco round out the palate. Medium-bodied, and smooth across the tongue, the tannins in this wine will keep you chewing long after the final sip. Enjoy with duck confit, pan-seared salmon, or sauteéd mushrooms.
 

Gold Medal 2019 International Women's Wine Competition- 90 points
Gold Medal 2019 TEXSOM International Wine Awards
Gold Medal 2019 Tasters Guild International Wine Competition
Gold Medal 2019 Monterey International Wine Competition- 91 points