Wine Description & Statistics
Click image to view full bottle Santa Rita Hills
2009 Reserve Chardonnay

The Sta. Rita Hills of the western Santa Ynez Valley is an area where local geography influences the climate to create conditions extremely well suited for growing world class Chardonnay.

We give this wine a "reserve" designation because these grapes are harvested from distinct soil types and Chardonnay clones that yield the greatest flavor concentration and fruit intensity.

The resulting wine is full-bodied and richly textured with complexity of flavor further enhanced by barrel fermentation.

2008 was one of those years that Winemaker Bruce McGuire had an embarassment of riches as a smaller than normal crop yielded excellent fruit quality (small clusters and berries) through most of the Chardonnay blocks from our Lafond Vineyard and neighbor Hill Top Ranch.

Over half of the fruit used was from 30 year old vines. The fruit intensity and depth of flavor makes this full-bodied style an ideal match with hearty, rich foods like salmon, fresh corn souffle, pork roast, and lobster.

Winemaker's comments: 'Moderate crop, ideal growing conditions, great depth and concentration'.

Suggested retail: 22.00 / 750ml

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HARVEST
Dates: Nov.6,16,20, 2008
Sugar: 24.6-25.1 Brix

VINEYARDS
80% Lafond
20% Hill Top Ranch

WINE
Barrels:
Barrel fermented
French and Hungarian
28% new.
Fermentation: 100% Malolactic
Sur lie 9 months
Total Acid: .71
pH: 3.32
Alcohol: 14.4%
Dry

Production: 819 cases